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| STARTERS… |
Prices |
*** SASU Egg Rolls
6 fried seafood egg rolls stuffed with Shrimp and Crab Meat, served with special chef's sweet sauces. |
6.25 |
Fried Scallops
Fried jumbo scallops in special fried Japanese crunch served with Ika salad and dipped in special chef’s sweet sauces. |
9.50 |
Shrimp Nang
Chopped crab, shrimp, herbs & spices and our special spicy sauce. Served with fresh salsa and large crunchy Wonton chips. |
9.50 |
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*** Tuna Tataki
Fresh Peppercorn Tuna, slightly seared with butter, cut in thin slices and served with spicy Ponzu sauce. |
9.50 |
Taishimi
Fresh snapper, slightly seared with sesame oil, cut in thin slices, served with spice Ponzu sauce and topeed with fresh leeks. |
9.50 |
Maguro Bama
6 large spicy Tuna tarters rolled in crunchy bits. |
10.50 |
Gyosa
Soft and tender “dumpling” style empanada wrappers stuffed with your choice of pork or shrimp. |
5.00 |
Edamame
These boiled & salted whole soybeans are the typical Japanese appetizer and beer companions. |
4.00 |
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Japanese Spaghetti
Soba
Chicken, Shrimp or Beef
Japanese stir-fried Lo-Mein like noodles with our special sauce, vegetables, white and green onions, garlic. |
(S)5.00
(L)8.00 |
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*** Chef Recommended |
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ANY COMBO ADD $2.00 |
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| Copyright (c) 2008 Sasu Sushi
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